The Banks CVO796/CVO790 commercial countertop Top Convection Oven is a versatile, durable, & easy to use commercial countertop oven. Ideal for baking bread and roasting meats. The oven accepts up to 4 x GN 1/1 trays with 6 shelf positions which helps in a busy commercial kitchen environment.
The forced hot air circulation gives the oven even heat distribution, which makes baking far more consistent in your results. Reduced cooking times compared with conventional static ovens. The unit also has a timer and comes with a ‘cook and hold’ function, making it ideal for hot food storage, and an internal light that can be turned on and off.
- This commercial countertop oven has cooking temperatures up to 300°C
- Timer setting between 0-60 minutes so you can get on with your business without worrying about overcooking your product
- Double-glazed door for increased energy efficiency
- 6 x Shelf positions for good versatility in your baking and cooking.
- Versatile counter-top oven for baking, reheating, or fast thawing, It also has a grill function.
- With a 13 amp plug connection and being relatively lightweight, it is very portable
- Overall Dimensions: 610 mm Deep x 800 mm Wide x 580 mm High
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