The UNIFROST BC10U is a compact and efficient blast chiller designed for commercial kitchens, capable of rapidly reducing food temperatures to ensure safety and preserve quality. It can chill up to 40 kg of food from +70°C to +3°C within 90 minutes and freeze up to 30 kg from +70°C to -18°C within 240 minutes. The unit accommodates 10 GN 1/1 or 400 x 600 trays, offering ample space for various food items. It features easy-to-operate touch controls, a Dixell digital controller, and includes a food probe for precise temperature monitoring. Equipped with powerful EBM fan motors and a reversible door, it ensures efficient cooling and flexibility in kitchen layouts. Regular cleaning of the condenser is recommended to optimise energy efficiency. The chiller’s dimensions are W800 x D815 x H1655 mm, and it operates on a standard 220-240V power supply with a power rating of 1.4 kW.

Easy to operate
4 touch programmes
+70°C to 3°C (90 mins)
+70°C to -18°C (240 mins)
Powerful EBM fan motors
Takes GN or 400 x 600 trays
Easy to operate
Food probe included
Dixell digital controller
Chills 40 Kg in 90 minutes*
Freeze 30 Kg in 240 minutes*
Interior: W660 x D420 x H870
Reversible door

*Portioned & Even Distribution

MODEL: BC10UN Blast Chiller
TRAY CAPACITY: 10(GN 1/1) or 10(400 x 600)
BLAST CHILL: 40 kg in 90 mins
BLAST FREEZE: 30 kg in 240 mins
DIMENSIONS: W800 x D815 x H1655
POWER: 1400 Watts (Plug-in)
SHIP WEIGHT 163 kg