Competent Authorities for food businesses in Ireland
Competent Authorities are regulatory bodies responsible for enforcing food safety legislation in Ireland. The Food Safety Authority of Ireland (FSAI) is the primary competent authority for food businesses in Ireland, providing guidance and resources to help businesses comply with food safety regulations. In addition, other competent authorities such as...
Read moreFood Safety in Ireland: Your Responsibility as a Food Business Operator
Food Safety in Ireland Food safety and hygiene are essential aspects of any food business, whether big or small. As a food business operator in Ireland, it is your responsibility to ensure that the food you produce is safe for consumption. This means complying with the legislation regarding food hygiene...
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