Starting a Food Business in Ireland
Starting a food business in Ireland can be an exciting venture, but it is important to understand the rules and regulations regarding food hygiene and safety. All food businesses, whether big or small, must comply with the legislation regarding food hygiene and food safety, regardless of whether they operate...
Read moreFood Hygiene Legislation in Ireland
Food hygiene legislation Food hygiene legislation is a critical aspect of running any food business in Ireland. The rules set out in the food hygiene legislation (Regulation 852/2004/EC) apply to all businesses, regardless of size or type. This legislation sets out the general requirements on food hygiene, including premises layout,...
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